Full reference list for the Farm Carbon Calculator

 

1. Department for Business, Energy & Industrial Strategy (2020). 2020 Government greenhouse gas conversion factors for company reporting. Accessed on 16/03/2023 https://www.gov.uk/government/publications/greenhouse-gas-reporting-conversion-factors-2020

1a. Department for Business, Energy & Industrial Strategy (2020). 2020 Government greenhouse gas conversion factors for company reporting: methodology. Accessed on 16/03/2023 https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/901692/conversion-factors-2020-methodology.pdf on 16/03/2023

2. Hammond & Jones (2011). The Inventory of Carbon & Energy (ICE) database v2.0.

2a. Jones (2019). The Inventory of Carbon & Energy (ICE) database v3.0. Accessed on 16/03/2023 https://circularecology.com/embodied-carbon-footprint-database.html

3. Williams et al. (2006). Determining the environmental burdens and resource use in the production of agricultural and horticultural commodities. DEFRA project report ISO205. Accessed on 16/03/2023 https://randd.defra.gov.uk/ProjectDetails?ProjectID=11442

4. Brown et al. (2017). UK Greenhouse Gas Inventory, 1990 to 2017: Annual Report for submission under the Framework Convention on Climate Change. Accessed on 20/03/2023 https://naei.beis.gov.uk/reports/reports?report_id=981

4a. Brown et al. (2017). Annexes to the UK Greenhouse Gas Inventory, 1990 to 2017: Annual Report for submission under the Framework Convention on Climate Change. Accessed on 20/03/2023 https://uk-air.defra.gov.uk/assets/documents/reports/cat09/1905151124_ukghgi-90-17_Annexes_Issue_2_final.pdf

5. Andersen et al. (2010). Quantification of Greenhouse Gas Emissions from Windrow Composting of Garden Waste. Journal of Environmental Quality 39(2): 713-724 https://doi.org/10.2134/jeq2009.0329

6. Cuttle et al. (2003) A Review of Leguminous Fertility-Building Crops, with Particular Refence to Nitrogen Fixation and Utilisation Written as a Part of Defra Project OF0316 “The Development of Improved Guidance on the Use of Fertility-Building Crops in Organic Farming”. Institute of Grassland and Environmental Research: Aberystwyth, Wales, 2003.

7. Phong (2012). Greenhouse Gas Emissions from Composting and Anaerobic Digestion Plants. INRES, Institute of Crop Science and Resource Conservation. Bonn, D-53115.

8. Amon et al. (1999). Emissions of NH3, N2O and CH4 from composted and anaerobically stored farm yard manure. Ramiran 98 posters presentations. Accessed on 16/03/2023 http://ramiran.uvlf.sk/doc98/FIN-POST/AMON-BAR.pdf

9. Reference superceeded

10. Woodland Carbon Code. (2018). Carbon Lookup tables v2.0. Accessed on 30/05/2022 https://www.woodlandcarboncode.org.uk/news/version-2-0-of-the-wcc-launched?highlight=WyJsb29rdXAiXQ==

11. Clark (2007). Cover crops—United States—Handbooks, manuals, etc. Sustainable Agriculture Network. 3rd edition.

12. GHG protocol (2017). Calculating HFC and PFC emissions from the manufacturing, serviceing, and/or disposal of refrigeration and air-conditioning equipment. Calculation worksheets v1.0. Accessed on 30/05/2022 https://view.officeapps.live.com/op/view.aspx?src=https%3A%2F%2Fghgprotocol.org%2Fsites%2Fdefault%2Ffiles%2Fhfc-pfc_0.xls&wdOrigin=BROWSELINK

13. Taylor et al. (2010). Measuring holistic carbon footprints for lamb and beef farms in the cambrian mountains initiative. CCW Policy Research Report No. 10/8.

14. Bentrup et al. (2016). Carbon footprint analysis of mineral fertilizer production in Europe and other world regions. Conference paper. Accessed on 30/05/2022 https://www.researchgate.net/publication/312553933_Carbon_footprint_analysis_of_mineral_fertilizer_production_in_Europe_and_other_world_regions

15. Berners-Lee (2010). How bad are bananas? The carbon footprint of everything. Profile Books, London

16. Warwick HRI (2009). Preliminary assessment of greenhouse gases associated with growing media materials. DEFRA project report IF0154 http://randd.defra.gov.uk/Default.aspx?Module=More&Location=None&ProjectID=15967

17. Wiltshire et al. (2008). Scenario building to test and inform the development of a BSI
method for assessing greenhouse gas emissions from food (Technical annexe to the final report). DEFRA project report FO0404 submitted by ADAS. Accessed 02/05/2023 https://repository.rothamsted.ac.uk/item/8q33x/scenario-building-to-test-and-inform-the-development-of-a-bsi-method-for-assessing-greenhouse-gas-emissions-from-food-technical-annex-to-final-report-on-defra-project-no-fo0404

18. GFLI (2020). Database of livestock feeds and environmental impacts. Accessed 30/05/2022 http://globalfeedlca.org/gfli-database/gfli-database-tool/

19. Reference superceeded

20. Correspondence with David McNaughton (Soya UK Managing Director) on crop yields and residues

21. Taft et al. (2017) GHG from intensively managed peat soils in an arable production system. Agriculture, Ecosystems & Environment. 237: 162-172.

22. Axe et al. (2017) Carbon storage in hedge biomass - A case study of actively managed hedges in England. Agriculture, Ecosystems & Environment. 250: 81-88. https://doi.org/10.1016/j.agee.2017.08.008

23. Ostle et al. (2009). UK land use and carbon sequestration. Land Use Policy 26S: S274-S283. https://doi.https://doi.org/10.1016/j.landusepol.2009.08.00610.1016/j.landusepol.2009.08.006

24. Chishna et al (2010) Embodied carbon in natural building stone in Scotland. Historic Scotland, Technical Conservation Group. Technical Paper 7. SISTech Ltd and Harold-Watt University.

25. Falloon et al (2004) Managing field margins for biodiveristy and carbon sequestration: A Great Britain case study. Soil Use and Management. 20 (2): 240-247.

26. Kerckhoffs and Reid (2007). Carbon sequestration in the standing biomass of orchard crops in New Zealand. NZ Institute for Crop & Food Research Ltd. report for Horticulture New Zealand Ltd.

27. Carlisle et al. (2010). California vineyard greenhouse gas emissions: assessment of the available literature and determination of research needs. California sustainable wine growing Alliance. Accessed on 30/05/2022 https://www.sustainablewinegrowing.org/docs/CSWA%20GHG%20Report_Final.pdf

28. Vicente-Vicente et al. (2016) Soil carbon sequestration rates under Mediterranean woody crops using recommended management practices: A meta-analysis. Agriculture, Ecosystems & Environment. 235: 204-214.

29. Dondini et al. (2009). The potential of Miscanthus to sequester carbon in soils: comparing field measurements in Carlow, Ireland to model predictions. GCB Bioenergy 1: 413-425. https://doi.org/10.1111/j.1757-1707.2010.01033.x

30. Rytter (2012) The potential of willow and poplar plantations as carbon sinks in Sweden. Biomass and Bioenergy. 36:86-95. https://doi.org/10.1016/j.biombioe.2011.10.012

31. Grogan and Matthews (2002). A modelling analysis of the potential for soil carbon sequestration under short rotation coppice willow bioenergy plantations. Soil Use and Management 18: 175-183. https://doi.org/10.1111/j.1475-2743.2002.tb00237.x

32. Ventura et al (2019) Carbon balance and soil carbon input in a poplar short rotation coppice plantation as affected by nitrogen and wood ash application. New Forests. 50. 969-990.

33. Turner et al (2015) Greenhouse gas emission factors for recycling of source-segregated waste materials. Resources, Conservation and Recycling. 105 (A): 186-197.

34. Personal communications with Chris Foss (Wine GB)

35. COFALEC (2015). Carbon footprint of yeast produced in the European Union. Produced by PriceWaterhouseCooper for COFALEC. Accessed 30/05/2022 https://cofalec.com/wp-content/uploads/2022/03/20120327155707_Yeast_Carbon_Footprint_COFALEC_28english-version29.pdf

36. Nica and Woinarocschy (2010) Environmental Assessment of Citric Acid production. UPB Scientific Bulletin, Series B. Chemistry and Materials Science. 72 (3):45-56.

37. AHDB & HGCA (2014). Carbon footprint decision tool. 10. Field Operations. Accessed 21/03/2023 https://view.officeapps.live.com/op/view.aspx?src=https%3A%2F%2Fprojectblue.blob.core.windows.net%2Fmedia%2FDefault%2FTools%2FTool%2520Download%2FAHDB%2520carbon%2520footprinting%2520tool%2520(2014).xlsm&wdOrigin=BROWSELINK

38. Moller et al. (2009) Anaerobic digestion and digestate use: accounting of greenhouse gases and global warming contribution. Waste Manag Res. 27 (8): 813-24.

39. Vergana & Silver (2019) GHG emissions from windrow composting of organic wastes: Patterns and emissions factors. Environmental Research Letters. 14 (12) 124027.

40. Audsley et al. (2009) Estimation of the greenhouse gas emissions from agricultural pesticide manufacture and use. Cranfield University. 10. Accessed 30/05/2022 https://dspace.lib.cranfield.ac.uk/bitstream/handle/1826/3913/Estimation_of_the_greenhouse_gas_emissions_from_agricultural_pesticide_manufacture_and_use%E2%80%902009.pdf?sequence=1

41. Yara (2017). Yara International ASA. Carbon footprint - fertilizer products. Verified by DNV GL. Accessed on 25/04/2023 https://www.yara.co.uk/contentassets/a6e77004605040aea339577f909d5368/yara-carbon-footprint_verification_statement.pdf/

42. CF Fertiliser range (under reconsideration, reference material unavailable)

43. Schwarzbeck et al (2015) Determining national greenhouse gas emissions from waste-to-energy using the Balance Method Determining national greenhouse gas emissions from waste-to-energy using the Balance Method. Waste Management. 49:263-271. https://doi.org/10.1016/j.wasman.2016.01.025

44. Warner et al. (2020b). Establishing a field-based evidence base for the impact of agri-environment options on soil carbon and climate change mitigation – phase 2. Final Report. Work package number: ECM50416. Evidence Programme Reference number: RP04176. Natural England.

45. Farm Carbon Toolkit: Soil Carbon Project (ongoing). See https://farmcarbontoolkit.org.uk/soil-carbon-project/ for more information.

46. Personal communications with Joseph Barnes (Saria UK)

47. Fertilizers Europe (2011). Carbon footprint reference values - mineral fertilizer carbon footprint reference values: 2011.

48. Brentrup et al (2018) Updated carbon footprint values for mineral fertilizer from different world regions. LCA Food 2018 and LCA AgriFood Asia 2018: (1-B) From Farm to Table. Conference paper accessed on 30/05/2022 https://www.researchgate.net/publication/329774170_Updated_carbon_footprint_values_for_mineral_fertilizer_from_different_world_regions

49. Sylvester-Bradley et al. (2015). Minimising nitrous oxide intensities of arable crop products (MIN-NO). AHDB Cereals & Oilseeds/ Project Report No. 548. Accessed on 30/05/022 https://projectblue.blob.core.windows.net/media/Default/Research%20Papers/Cereals%20and%20Oilseed/pr548-abstract-and-executive-summary.pdf

50. AHDB (2017). Nutrient Management Guide - RB209. Accessed on 30/05/2022 https://ahdb.org.uk/RB209

51. Thorman et al (2020) Towards Country-Specific Nitrous Oxide Emission Factors for Manures Applied to Arable and Grassland Soils in the UK. Frontiers in Sustainable Food Systems. 4:62.

52. Liang & Kasimir (2019) Chapter 11: N2O Emissions from Managed Soils, and CO2 Emissions from Lime and Urea Application. Refinement to 2006 IPCC Guidelines for National Greenhouse Gas Inventories (pp. 11.1-11.48) Publisher: Intergovernmental Panel on Climate Change.

53. IPCC (2020). Climate Change and Land - An IPCC Special Report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems. Summary for policy makers. ISBN 978-92-9169-154-8. Available at https://www.ipcc.ch/srccl/chapter/summary-for-policymakers/

54. Haverkort and Hillier (2011). Cool Farm Tool – Potato: Model Description and Performance of Four Production Systems. Potato Res. 54, 355–369 https://doi.org/10.1007/s11540-011-9194-1

55. Department for Business, Energy & Industrial Strategy (2021). UK Government GHG Conversion Factors for Company Reporting 2021. Accessed on 30/05/2021 https://www.gov.uk/government/publications/greenhouse-gas-reporting-conversion-factors-2021

56. PET Recycling Team website (2017). Certificate of carbon footprint for PCF Model ALPHA Bottles rPET produced using EcoInvent 3.3. Accessed on 30/05/2021 https://petrecyclingteam.com/en/excellent-co2-balance

57. Idemat database (2020). ECO-costs 2017 v1.6. Accessed on 30/05/2021 https://view.officeapps.live.com/op/view.aspx?src=https%3A%2F%2Fwww.ecocostsvalue.com%2FEVR%2Fimg%2FIdematapp2020.xlsx&wdOrigin=BROWSELINK

58. West (2021). Woodland Carbon Code Carbon Calculations Spreadsheet Version 2.4. Accessed 30/05/2021 https://www.woodlandcarboncode.org.uk/images/Spreadsheets/WCC_CarbonCalculationSpreadsheet_Version2.4_March2021.xlsx

59. Brown et al. (2021). UK Greenhouse Gas Inventory 1990 to 2019: Annual Report for submission under the Framework Convention on Climate Change. Department for Business, Energy & Industrial Strategy. Accessed on 30/05/2022 https://uk-air.defra.gov.uk/assets/documents/reports/cat09/2105061125_ukghgi-90-19_Main_Issue_1.pdf

59a. Brown et al. (2021). Annexes to the UK Greenhouse Gas Inventory 1990 to 2019: Annual Report for submission under the Framework Convention on Climate Change. Department for Business, Energy & Industrial Strategy. Accessed on 30/05/2022 https://uk-air.defra.gov.uk/assets/documents/reports/cat09/2106091119_ukghgi-90-19_Annex_Issue_2.pdf

60. Bizarro et al. (2021). Potential carbon footprint reduction for reclaimed asphalt pavement innovations. Sustainability 13(3):1382 https://doi.org/10.3390/su130313821

61. GHG Protocol (2014). Agricultural Guidance Interpreting the Corporate Accounting and Reporting Standard for the agricultural sector. GHG Protocol Agricultural Guidance. Accessed on 02/03/23 https://ghgprotocol.org/sites/default/files/standards/GHG%20Protocol%20Agricultural%20Guidance%20%28April%2026%29_0.pdf

62. Carbon Trust (2021). Certification Letter - British Sugar - 2020 LimeX extension. Carbon Trust CERT-10235

63. Warner et al. (2020a). Establishing a field-based evidence base for the impact of agri-environment options on soil carbon and climate change mitigation – phase 1. Final Report. Work package number: ECM50416. Evidence Programme Reference number: RP04176. Natural England.

64. Department for Business, Energy & Industrial Strategy (2022) Greenhouse gas reporting: conversion factors 2022. Accessed on 04/01/2023 https://www.gov.uk/government/publications/greenhouse-gas-reporting-conversion-factors-2022

65. Brown et al. (2022) UK Greenhouse Gas Inventory, 1990 to 2020. Department for Business, Energy & Industrial Strategy. Accessed on 05/01/2023 https://uk-air.defra.gov.uk/assets/documents/reports/cat09/2206220830_ukghgi-90-20_Main_Issue1.pdf

66. Brown et al. (2022) UK Greenhouse Gas Inventory 2020 annexes. Department for Business, Energy & Industrial Strategy. Accessed 05/01/2023 https://naei.beis.gov.uk/reports/reports?report_id=1072

67. Wilms et al. (2022). Macronutrient profile in milk replacer or a whole milk powder modulates growth performance, feeding behavior, and blood metabolites in ad libitum-fed calves. J. Dairy Sci. 105:6670–6692 https://doi.org/10.3168/jds.2022-21870

68. Finnegan et al. (2017). Environmental impacts of milk powder and butter manufactured in the Republic of Ireland. Science of the Total Environment 579 (2017) 159–168 http://dx.doi.org/10.1016/j.scitotenv.2016.10.237

69. Sánchez et al. (2012). Comparison of Life Cycle energy consumption and GHG emissions of natural gas, biodiesel and diesel buses of the Madrid transportation system. Energy 47(1):174-198 https://doi.org/10.1016/j.energy.2012.09.052

70. Smyth et al. (2015) Developing Peatland Carbon Metrics and Financial Modelling to Inform the Pilot Phase UK Peatland Code. Report to Defra for Project NR0165, Crichton Carbon Centre, Dumfries.

71. Encirc LCA for wine bottle, green glass, conducted by Carbon Intelligence.

72. Budsberg et al. (2020). Production routes to bio-acetic acid: life cycle assessment. Biotechnol Biofuels 13:154 https://doi.org/10.1186/s13068-020-01784-y

73. Bellboom et al. (2015). Environmental impacts of phosphoric acid production using di-hemihydrate process: a Belgian case study. Journal of Cleaner Production 108A: 978-986 https://doi.org/10.1016/j.jclepro.2015.06.141

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